Setsubun: A Celebration of Spring and Fortune in Japan

Is Eating Ramen for Breakfast Making You Fat and Unhealthy? The Truth Revealed

Sumo: Exploring the Origins and History of Japan’s National Sport

The Story Behind Kyoto Tower’s Height: Understanding the City’s Landscape Regulations

Kite Flying: A Timeless Tradition with a Rich History

The Fascinating Story Behind the Japanese Expression “Kitsune no Yomeiri”

Uncovering the Secrets of Kunai: The Iconic Ninja Weapon’s History and Craftsmanship

The Health Benefits and Risks of Eating Sashimi: What You Need to Know

Cherry Blossom Festivals Around the World: Exploring the Global Reach of Hanami Culture

Unraveling the Mystery of the Kappa: From Existence Theories to the Secret of the Head Dish

Gagaku: Exploring the Origins, History, and Famous Figures of Japan’s Imperial Court Music

The Curious Case of Candy Apples: A Treat Rarely Enjoyed Outside of Japanese Summer Festivals

The Origins and Evolution of Sushi: A Culinary Journey Through Japan’s History

Discovering the Secrets of Tokoroten: A Deep Dive into the Japanese Jelly Delicacy

What Is the Ocean Water Temperature in Kochi? Monthly Averages and How It Feels

Marginal Villages: Japan’s Rural Communities on the Brink

What Is the Ocean Water Temperature in Fukuoka? Monthly Averages and How It Feels

The Art of Shodo: Exploring the Origins and Evolution of Japanese Calligraphy

Osaka

The Heartwarming Charm of Osaka’s Candy-Sharing Obachans

Discover the heartwarming tradition of Osaka's candy-sharing Obachans. Explore the cultural roots, community spirit, and philosophy behind this unique expression of hospitality in Japan's vibrant merchant city.

2024.04.08 2024.08.18

Japanese Society

Takoyaki: Delicious but Calorie-Dense – Analyzing the Nutritional Value of Japan’s Beloved Street Food

Discover the calorie count and nutritional value of takoyaki, Japan's beloved street food. Learn how to enjoy this delicious treat in a healthier way.

2024.04.08 2024.05.26

Japanese Cuisine

Okonomiyaki and Rice: Exploring Osaka’s Culinary Habits

Discover whether Osaka residents eat okonomiyaki as a side dish with rice. We asked Kansai locals to share their insights on this culinary practice and their perceptions of this beloved soul food.

2024.03.31 2024.06.21

Japanese Food Culture