Kamidana: The Sacred Home Altars of Japan and Their Enduring Cultural Significance

Hanamatsuri: Japan’s Flower Festival Celebrating the Birth of Buddha

The Shoguns of Japan: From the Kamakura Period to the Edo Period

Kaiju Movies: Exploring the Origins and Evolution of the Giant Monster Genre

The Complete Guide to Sarashi: Traditional Japanese Binding Cloth and Its Modern Uses

The Fleeting Beauty of Cherry Blossoms: Why Do They Fall So Quickly?

Japan’s Volcanoes: Eruption Risks and Potential Impacts

Bonsai: The Art of Miniature Trees and Its Journey Through Japanese History

Ranma: The Artistic Transoms That Define Japanese Architectural Beauty

The Best and Worst Coins for Offerings at Shrines and Temples in Japan

When Does Summer Start in Japan? Exploring the Definitions and Seasonal Transitions

Tall Women in Japan: Height Trends and Cultural Perspectives

The 8 Female Emperors Who Left Their Mark on Japanese History

Takoyaki: Tasty but Calorie-Heavy – A Nutritional Look at Japan’s Famous Street Snack

Sashimi and the Global Culture of Raw Fish: Tracing Origins, Traditions, and Cross-Cultural Connections

When Is UV Radiation at Its Peak in Japan? A Month-by-Month Guide

Understanding Showa Day: From Greenery Day to Honoring Emperor Showa

Korean Gim vs Japanese Nori: Exploring the Delicious World of Seaweed

Food Origins

Sashimi and the Global Culture of Raw Fish: Tracing Origins, Traditions, and Cross-Cultural Connections

Explore the origins of sashimi and discover how cultures around the world—from Peru to Korea—have embraced their own raw fish traditions.

2024.04.17 2025.05.03

Japanese Cuisine

The History of Tempura: From Its Origins to Modern-Day Popularity

Discover the fascinating history of tempura, from its origins to its modern-day popularity. Learn about when tempura first appeared, who introduced it, how it spread throughout Japan, and its regional variations.

2024.04.16 2024.05.24

Japanese Cuisine

Soba Noodles: Tracing the History and Health Benefits of Japan’s Ancient Superfood

Discover the origins and health benefits of soba noodles—Japan’s ancient superfood. Learn how this traditional dish supports weight loss, muscle building, and overall wellness.

2024.04.15 2025.05.03

Japanese Cuisine

Sushi: From Ancient Origins to Global Culinary Icon

Explore the origins and transformation of sushi, from ancient narezushi to modern global cuisine.

2024.04.10 2025.05.02

Japanese Cuisine

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